A World Spice original blend, Emerald Mist is a strong infusion of several mints, licorice, and ginger that will hold up to the strongest wind and the most persistent of stuffy noses.
Brewing Instructions
Ingredients:
1 cup (8oz) Water
2 teaspoons Emerald Mist
Instructions:
Boil water in a kettle or pot until it reaches 210°F (99°C).
Measure out 2 teaspoons of Emerald Mist for each 8 oz cup of water.
Steep the loose leaf tea in the hot water 210°F for 4-6 minutes.
Strain the tea leaves and pour the brewed tea into a cup.
AAASHOPUS
